Kelly Ford and her Husband Jeff (Executive Chef) opened their steakhouse (J. Ford's Black Angus) in 2007 in Terre Haute, Indiana. They have enjoyed working together and growing the business over the years. They recently opened a Sandwich Shop called 'Jefe's Five'. Kelly has served on the board of Hospitality Indiana (formerly Indiana Restaurant and Lodging Association) since 2018. She will move into the Chairmanship position in May of this year.